The Premier International Exhibition for the Food, Drink and Hospitality Industry in Kenya

Kenyan Food Event | East Africa Kenyan Food Event | East Africa Kenyan Food Event | East Africa

The Premier International Exhibition for the Food, Drink and Hospitality Industry in Kenya

Covid-19 Measures

Covid-19 Measures

We fully recognise that the Covid-19 pandemic is still on-going. Although cases in Kenya are still small relative to other counties, together with the venue and in compliance with the Government directives , we have come up with certain safety measures. The risk in Kenya remains low but it is important to ensure that the health and safety of all our visitors is protected. The event will be laid out in accordance with the government rules on social distancing and visitor numbers in relation to the space available.

Below are just a few of the measures that are being taken during the exhibition. These may change as regulations in Kenya adapts but we will ensure that we are always fully compliant and go above and beyond what is needed.

WE ARE TAKING ALL THE NECESSARY PRECAUTIONS

FUMIGATION OF HALLS

At the beginning of each day, the whole venue will be fully fumigated with a non-corrosive anti-bacterial/viral agent to ensure that it is fully sanitized each day.

HAND SANITIZING

Hand sanitizing units will be available and fully stocked at the entrance of the exhibition hall. Many others will also be located throughout the exhibition hall.

MOBILE CLEANING

Throughout the exhibition, cleaners will be circulating the exhibition disinfecting handrails, door handles and public areas every hour.

REGISTRATION

All visitors to the exhibition will have to register before they can enter. There will be a strong encouragement to pre-register online to reduce queues.

FACE MASKS

All visitors and exhibitors will be required to wear a facemask throughout their visit to the exhibition. Face masks will be available to purchase.

TEMPERATURE CHECKS

All participants will need to pass through a temperature checkpoint. If someone is showing a high temperature then they will not be permitted to enter.

WIDE AISLES

We have expanded the aisles throughout the exhibition to ensure that there is more space for visitors to maintaining social distancing requirements.

SPACED STANDS

All stands will have at least 1m between them and the adjacent stands to ensure that exhibitors and visitors have space to maintain social distancing.

MEDICAL CENTRE

This will be available for anyone that is feeling unwell to attend. If someone is displaying Covid-19 symptoms then we will notify the relevant authorities.

Exhibit at the Kenyan Food Event

Exhibit at East Africa's premier Exhibition and Conference dedicated to the Food, Beverage and Hospitality sectors. Taking place from 23 - 25 March 2022 at the Sarit Exhibition Centre in Nairobi, Kenya, speak to one of our Sales Team to find out more about prices and how you could get involved. 

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